Name: High Barrier Cast Film
Brand: Jiangsu GroupSmart New Material Co., Ltd.

Product Description

Product Specifications

Product Advantages

Why Choose GroupSmart as Your High Barrier Film Manufacturer?

GS-HBC is a series of high-barrier films developed by GroupSmart for demanding barrier applications, featuring multiple product structures with outstanding water and oxygen barrier properties
Utilizing an 11-layer co-extrusion casting process, the high barrier packaging films ensure uniform thickness, superior flatness, and excellent transparency, delivering enhanced packaging presentation and exceptional mechanical performance
Customizable options include high-temperature resistant (retortable) and low-temperature resistant (freezable) variants to meet diverse application needs

Specifications of High Barrier Cast Film

Product	Structure	Characteristics	Usage scenario
GS-HBC AHE	PA/EVOH/PE Film	EOVH layer for high barrier & flavor preservation Puncture-resistant Deep-freeze durable for extended frozen storage	Suitable for packaging oxygen-sensitive chilled/fresh meats or processed meat products requiring long-term storage


GS-HBC AHP	PA/EVOH/PP Film	Heat-resistant EVOH with ultra-high barrier properties Excellent tensile strength and abrasion resistance Suitable for 121°C retort sterilization	Suitable for packaging requiring 121°C sterilization with extended shelf life and flavor preservation


GS-HBC EOE	PE/EVOH/PE Film	EOVH layer for high barrier & flavor preservation High mechanical strength, Puncture-resistant Deep-freeze durable for extended frozen storage	Suitable for packaging oxygen-sensitive chilled/fresh meats or processed meat products requiring long-term storage Symmetrical structure for anti-curling


GS-HBC POP	PP/EVOH/PP Film	Heat-resistant EVOH with ultra-high barrier properties Excellent tensile strength and abrasion resistance Suitable for 121°C retort sterilization	Suitable for packaging requiring 121°C sterilization with extended shelf life and flavor preservation Symmetrical structure for anti-curling